RESEARCH TRACK
Code Course Name SCU Total Enrichment Program 16 RSCH6063 Research Exposure 8 RSCH6249 Quantitative Analysis in Accounting and Finance 4 RSCH6407 Research Ethics and...
Welcome to Binus University’s online course catalog. In this searchable resource you’ll find detailed information about all of the schools, colleges, and distinct degree programs offered by Binus University at every level, including descriptions of the faculty and related courses. Binus University catalog is available for download in PDF format. Through this online catalog, we hope we can facilitate you in preparing and planning your study.
Code Course Name SCU Total Enrichment Program 16 RSCH6063 Research Exposure 8 RSCH6249 Quantitative Analysis in Accounting and Finance 4 RSCH6407 Research Ethics and...
Code Course Name SCU Total Enrichment Program 16 ACCT6248 Industry Integrated Learning 8 ACCT6307 Applied Interpersonal and Business Communication 4 ACCT6308 Organiz...
Code Course Name SCU Total Enrichment Program 16 MGMT6063 Strategic Management 2 GLOB6085 Elective Course for Study Abroad 1 4 GLOB6086 Elective Course for Study Abr...
Certified Internship Track II Certified Entrepreneurship Track II Certified Research Track II Certified Community Development Track II Certified Study Abroad Track II Certified Spec...
Code Course Name SCU Total Stream : Culinary Art 20 HTMN6039021 Professional Experience in Culinary 8 HTMN6040021 Leadership in Culinary 4 HTMN6118021 Food Product...
Certified Internship Track I Certified Entrepreneurship Track I Certified Research Track I Certified Community Development Track I Certified Study Abroad Track I Certified Specific ...
Code Course Name SCU Total Stream : Culinary Art 20 HTMN6033021 Industrial Experience in Culinary 8 HTMN6116021 Food Preparation 8 HTMN6091021 EES in Culinar...
Learning Outcome: On successful completion of this course, student will be able to: Explain the basic concept of Human Resource Management & its Challenges; Explain Human Resource functions &...
Learning Outcomes: On successful completion of this course, student will be able to: Define hospitality marketing concept and outline the steps in the marketing process; Outline 8Ps approaches to hos...
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