INDUSTRIAL ECONOMY AND ACCOUNTING (2 Credits)
Learning Outcomes : On successful completion of this course, student will be able to: Explain the concepts and theories in industrial economy and accounting; Identify the problems and methods in indu...
BINUS University Curriculum Center
People Innovation Excellence
Courses
INDUSTRIAL ECONOMY AND ACCOUNTING (2 SCU)
Learning Outcomes: On successful completion of this course, students will be able to: explain the concepts and theories in industrial economy and accounting; identify the problems and methods in indu...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: Perform professional appearance and behaviour as a designer; Experiment interior design process in indust...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: Perform professional appearance and behaviour as a designer; Experiment interior design process in industry; Prepa...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this course, students will obtain working experience in the real field work especially on mobile application & technology field work to apply the th...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: Obsetve business environment in real industry setting; Identify real business cases faced by industry; Review the ...
INDUSTRIAL EXPERIENCE (8 CREDITS)
Learning Outcomes: On successful completion of this Course, students will be able to: Gain experiences in becoming team member that supports a team to prepare and submit deliverables for clients;...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this Course, students will be able to: gain experiences in becoming team member that supports a team to prepare and submit deliverables for clients; a...
INDUSTRIAL EXPERIENCE (8 Credits)
Learning Outcomes: On successful completion of this course, students will be able to: Identify and solve problems in the food industries; Apply skills that has been acquired during the classes/cour...
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