BINUS University Curriculum Center
People Innovation Excellence
Learning Outcomes Upon successful completion of this course, students are expected to be able to: Explain basic knowledge and concepts of management applicable to the MICE industry, identify and desc...
Learning Outcomes Upon successful completion of this course, students are expected to be able to: Apply different management phases and concept in managing an organization; Explain different challeng...
Learning Outcomes Upon successful completion of this course, students are expected to be able to: Describe and explain the social, economic and environmental context within which the hospitality indu...
Learning Outcomes Upon successful completion of this course, students are expected to be able to explain concepts, developments, or management issues regarding hardware, software, data management, ne...
Learning Outcomes Upon successful completion of this course, students are expected to be able to explain the importance of understanding risk management for the tourism industry, identify risk manage...
Learning Outcomes: This course prepares students to be able to discuss the importance of sustainability in general and for an organization, identify general issues in sustainability, evaluate the le...
Learning Outcomes: On successful completion of this course, student will be able to: LO1 - identify overview of the nature of accounting; LO2 - explain financial accounting; LO3 - apply management ac...
Learning Outcomes: On successful completion of this course, student will be able to: Define the accounting principles, concepts within the hospitality industry; Review briefly and give examples of so...
Learning Outcomes: On successful completion of this course, student will be able to: identify the historical background of tourism and the nature of tourism system; explain the impact of tourism on e...
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