FREE ELECTIVES: INTERNATIONAL RELATIONS
No | Course Owner Department | Course Code | Course | SCU | Semester |
1 | Business Management | MGMT6400005 | Supply Chain Strategy | 2 | 5 |
2 | Business Management | MKTG6321005 | Marketing Data Analytics | 4 | 5 |
3 | Business Management | MKTG6237005 | Global Strategic Marketing: Asia Pasific Perspective | 4 | 5 |
4 | Management | MGMT6357005 | Multinational Corporation Management | 4 | 5 |
5 | Management | BUSS6223005 | Trade in Asia | 2 | 5 |
6 | Global Business Marketing | BUSS6224005 | Special Topics in International Business | 4 | 5 |
7 | Global Business Marketing | CIVL6030013 | Environmental Engineering | 2 | 5 |
8 | Global Business Marketing | ISYE6067011 | Global Supply Chain | 2 | 5 |
9 | International Business Management | ISYE6165011 | Supply Chain Risk & Negotiation | 2 | 5 |
10 | International Business Management | MKTG6128011 | Market Research | 2 | 5 |
11 | International Business Management | ISYE6167011 | Decision Support System | 2 | 5 |
12 | Computer Engineering | ISYE6130011 | Project Management | 2 | 5 |
13 | Computer Engineering | ISYE6169011 | Maintenance Management Systems | 2 | 5 |
14 | Industrial Engineering | ISYE6113011 | Leadership & Organizational Behavior | 2 | 5 |
15 | Industrial Engineering | FOOD6092015 | Molecular Gastronomy | 2 | 5 |
16 | Industrial Engineering | FOOD6073015 | Current Issues in Food Technology | 2 | 5 |
17 | Industrial Engineering | CPEN6235015 | IoT in Food Industry | 2 | 5 |
18 | Food Technology | FOOD6094015 | Nutrition & Health | 4 | 5 |
19 | Food Technology | ARCH6076014 | Project Management | 2 | 5 |
20 | Food Technology | ARCH6146014 | Interior Architecture | 4 | 5 |
21 | Architecture | ARCH6128014 | Multimedia in Design Presentation | 4 | 5 |
22 | Architecture | ARCH6147014 | Behavior in Architecture | 4 | 5 |
23 | Architecture | ARCH6131014 | Architectural Conservation | 4 | 5 |
24 | Computer Science | ARCH6136014 | Tropical Architecture | 4 | 5 |
25 | Marketing Communication | COMP6800001 | Human and Computer Interaction | 2/1 | 5 |
26 | Marketing Communication | COMP6586001 | Embedded Systems | 2 | 5 |
27 | Marketing Communication | COMP6144001 | Web Programming | 2/1 | 5 |
28 | Marketing Communication | MOBI6059001 | Mobile Programming | 2 | 5 |
29 | Marketing Communication | COMM6630019 | Crisis Communication | 2 | 5 |
30 | Marketing Communication | COMM6631019 | Public Affair | 2 | 5 |
31 | Marketing Communication | COMM6632019 | Writing for Corporate Communication | 2/2 | 5 |
32 | Marketing Communication | COMM6541019 | Digital Corporate Communication | 2/2 | 5 |
33 | Marketing Communication | COMM6634019 | Environmental Issues and Brand Activism | 4 | 5 |
34 | Marketing Communication | COMM6638019 | Social Media Planning & Engagement | 2/2 | 5 |
35 | Marketing Communication | TRSM6196022 | Tourism Community Empowerment | 2 | 5 |
36 | Marketing Communication | TRSM6222022 | Tourism & Climate Change | 2 | 5 |
37 | Marketing Communication | TRSM6140022 | Tourism Law and Regulation | 2 | 5 |
38 | Marketing Communication | MGMT6408022 | Strategic Management for Tourism | 2 | 5 |
39 | Tourism | HTMN6147021 | Hospitality Management | 4 | 5 |
40 | Tourism | HTMN6132021 | Gastronomy Study | 2 | 5 |
41 | Tourism | FINC6189020 | Introduction to Financial Market and Fin-Tech | 2 | 5 |
42 | Tourism | FINC6010020 | International Finance | 2 | 5 |
43 | Tourism | COMP6542001 | Computer Security Fundamental | 2 | 5 |
44 | Tourism | MOBI6068001 | Web Design | 2 | 5 |
45 | Tourism | ISYS6196003 | Business Analytics | 2 | 5 |
46 | Tourism | ISYS8066003 | Business Process Management | 4 | 5 |
47 | Tourism | ISYS6579003 | Knowledge-Based AI: Cognitive Systems | 4 | 5 |
48 | Tourism | DSGN6689007 | Concept Art & Production Design | 2 | 5 |
49 | Tourism | DSGN6690007 | Animation Storytelling | 2 | 5 |
50 | Tourism | DSGN6661007 | Photography | 4 | 5 |
51 | Tourism | DSGN6732007 | Photography | 4 | 5 |
52 | Hotel Management | FILM6059009 | Global Cinema | 4 | 5 |
53 | Hotel Management | DSGN6743007 | Digital Graphic Reproduction | 4 | 5 |
54 | Hotel Management | DSGN6612008 | Design Trend | 2 | 5 |
55 | Hotel Management | DSGN6614008 | Signage and Way Finding Design for Interior | 2 | 5 |
56 | Hotel Management | INTR6151029 | Regional Integration in Europe | 2 | 5 |
57 | Hotel Management | INTR6152029 | Regional Integration in America | 2 | 5 |
58 | Accounting | INTR6153029 | Regional Integration in East Asia | 2 | 5 |
59 | Accounting | INTR6154029 | Regional Integration in Africa and Middle East | 2 | 5 |
60 | Accounting | INTR6137029 | Indonesia in Perspectives | 2 | 5 |
61 | Accounting | CHIN6157026 | Chinese Business for Etiquette (Beginner) | 4 | 5 |
62 | Taxation | CHIN6158026 | Chinese Business in Daily Communication | 4 | 5 |
63 | Finance | CHIN6159026 | Chinese Character Writing | 2 | 5 |
64 | Finance | SOCS6021024 | Social and Digital Media Writing | 2 | 5 |
65 | Cyber Security | ENGL6169024 | English for Professionals | 2 | 5 |
66 | Information Systems | ENGL6244024 | Social Media Broadcasting | 4 | 5 |
67 | Information Systems | EDUC6054024 | Classroom Communication and Learning | 4 | 5 |
68 | Information Systems | LAWS6017028 | Intellectual Property Rights | 4 | 5 |
69 | Creative Advertising | LAWS6110028 | Cyber Law | 2 | 5 |
70 | Creative Advertising | LAWS6159028 | Legal Aspect in Business | 2 | 5 |
71 | Film | LAWS6170028 | Investment Law | 2 | 5 |
72 | New Media | LAWS6171028 | Business Competition & Consumer Protection Law | 2 | 5 |
73 | International Relations | LAWS6181028 | Industrial Relations & Alternative Dispute Resolution | 2 | 5 |
74 | International Relations | LAWS6167028 | Legal Philosophy & Professional Ethics | 2 | 5 |
75 | International Relations | LAWS6172028 | Environmental and Natural Resources Law | 2 | 5 |
76 | International Relations | LAWS6174028 | Contract & Legislative Drafting | 2 | 5 |
77 | International Relations | PSYC6130027 | Human Performance Technology | 4 | 5 |
78 | International Relations | PSYC6145027 | Urban Psychology | 4 | 5 |
79 | International Relations | PSYC6215027 | Leadership and Organizational Behaviour | 4 | 5 |
80 | International Relations | EDUC6072030 | International Curriculum | 2 | 5 |
81 | Chinese Literature | EDUC6063030 | English for Academic Purposes | 2 | 5 |
82 | Chinese Literature | EDUC8004030 | School Based Management | 2 | 5 |
83 | English Literature | JAPN6151025 | Reflection of Japanese Experience (Nihon Keiken no Han’ei) | 2 | 5 |
84 | English Literature | JAPN6162025 | Japanese Literary Criticism (Nihon Bungaku Hyouron) | 2 | 5 |
85 | Business Law | JAPN6111025 | Introductory Japanese I | 4 | 5 |
86 | Business Law | JAPN6145025 | Japanese Grammar I (Bunpou I) | 4 | 5 |
87 | Business Law | JAPN6148025 | Japanese Letter I (Kanji I) | 2 | 5 |
88 | Business Law | JAPN6149025 | Reading Comprehension I (Dokkai I) | 2 | 5 |
89 | Business Law | JAPN6116025 | Japanese Corporate Culture and Management (Nihon No Kigyou Bunka to Manejimento) | 2 | 5 |
90 | Business Law | JAPN6150025 | Ideas and Images of Japanese Culture (Nihon Bunka Aidea to Imeeji) | 2 | 5 |
91 | Business Law | JAPN6173025 | Contemporary Japanese Society Through Various Perspective (Nihon Shakai e no Kangaekata) | 2 | 5 |
92 | Business Law | JAPN6056025 | Practical Japanese Culture (Nihon Bunka Taiken) | 2 | 5 |
93 | Psychology | JAPN6210025 | Japanese Management (Nihon no Keiei) | 2 | 5 |
94 | Psychology | JAPN6071025 | Japanese Drama (Nihon no Geki) | 2 | 5 |
95 | Psychology | JAPN6036025 | Japanese Tourism (Nihon Kankou) | 2 | 5 |
96 | Japanese Literature | JAPN6104025 | Japanese Industry and Technology | 2 | 5 |
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