International Business Management
Course Structure for Binusian 2027
*) This course is delivered in English
**) Global Learning System course
***) Transferred course from training program at EITC/PPEI (Export Import Training Center/
Pendidikan dan Pelatihan Ekspor Indonesia)
Note: (AOL) – Assurance of Learning Process System
Minor/Free Electives:
-) For 5th Semester: Students are required to choose Free Electives or Minor Program. For Free Electives, students are required to choose from the list of Free Electives in Appendix.
Foreign Language Courses:
Students will take foreign language courses according to BINUS University English proficiency test results. See foreign language courses appendix for the details. Students must pass with a minimum Grade of C.
Pre-thesis (2 SCU) & Thesis (4 SCU) can be taken in the 6th and/or 7th semester by the students who meet the requirements from the Study Program/Program
Enrichment Program I (6th Semester) & Enrichment Program II (7th Semester):
-) Student will take one of enrichment program tracks (off campus). See enrichment appendix for the tracks detail.
Enrichment Track Scheme
Track | Semester 6 | Semester 7 | |||||||||||||
IN | RS | EN | CD | SA | IS | etc | IN | RS | EN | CD | SA | IS | FS | etc | |
1 | V | V | |||||||||||||
2 | V | V | |||||||||||||
3 | V | V | |||||||||||||
4 | V | V | |||||||||||||
5 | V | V | |||||||||||||
6 | V | V | |||||||||||||
7 | V | V | |||||||||||||
8 | V | V | |||||||||||||
9 | V | V | |||||||||||||
10 | V | V | |||||||||||||
11 | V | V | |||||||||||||
12 | V | V | |||||||||||||
13 | V | V | |||||||||||||
14 | V | V | |||||||||||||
15 | V | V | |||||||||||||
16 | V | V | |||||||||||||
17 | V | V | |||||||||||||
18 | V | V | |||||||||||||
19 | V | V | |||||||||||||
20 | V | V | |||||||||||||
21 | V | V | |||||||||||||
22 | V | V | |||||||||||||
23 | V | V | |||||||||||||
24 | V | V | |||||||||||||
25 | V | V | |||||||||||||
26 | V | V | |||||||||||||
27 | V | V | |||||||||||||
28 | V | V | |||||||||||||
29 | V | V | |||||||||||||
30 | V | V | |||||||||||||
31 | V | V | |||||||||||||
32 | V | V | |||||||||||||
33 | V | V | |||||||||||||
34 | V | V | |||||||||||||
35 | V | V | |||||||||||||
36 | V | V | |||||||||||||
37 | V | V | |||||||||||||
38 | V | V | |||||||||||||
39 | V | V | |||||||||||||
40 | V | V | |||||||||||||
41 | V | V |
Notes:
IN : Certified Internship
RS : Certified Research
EN : Certified Entrepreneurship
CD : Certified Community Development
SA : Certified Study Abroad
IS : Certified Specific Independent Study
FS : Further Study
*etc : Study Program Special Purposes
Notes:
Student will take one of enrichment program tracks
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