MANAGING IN HOSPITALITY INDUSTRY (4 Credits)
Learning Outcomes: By the end of this course, students will be able to: demonstrate Managerial skills in Hotel Operation and Services Topics: Human Resource Department, Sales and Marketing D...
Learning Outcomes: By the end of this course, students will be able to: demonstrate Managerial skills in Hotel Operation and Services Topics: Human Resource Department, Sales and Marketing D...
Learning Outcomes Students are able to : Adopt Audit Information System Knowledge; Create Corporate Reporting Audit Information system; Employ Audit Information System Process and Tools; Integrate Au...
Learning Outcomes By the end of the course, student will be able to : Demonstrate the ability in managing innovation both in management aspects and intellectual property as a strategic implementation...
Learning Outcomes: By the end of the course, student will be able to: Demonstrate the ability in managing innovation both in management aspects and intellectual property as a strategic implementation...
Learning Outcomes: Explain the importance of innovation as a core of business; Explain the importance of understanding and encouraging entrepreneurial creativity, source of innovation, and developi...
Learning Outcomes: On successful completion of this course, student will be able to: Explain basic concept of innovation and knowledge management, capture and codification; Discuss principles of inno...
Learning Outcomes: On successful completion of this course, students will be able to: Explain basic concept of innovation and knowledge management, capture and codification; Discuss principles of inn...
Learning Outcomes Upon successful completion of this course, students are expected to be able to : Apply and evaluate the innovation in business management principles and processes incorporating ICT;...
Learning Outcomes: Topics:
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