BAR MANAGEMENT (0/2 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: LO1 - Explain Able to explain the Accounting, Marketing, HR and Legal Aspect in bar business; LO2 - Apply Able to ...
BINUS University Curriculum Center
People Innovation Excellence
Courses
BAR OPERATION (0/2 CREDITS)
Learning Outcomes: On successful completion of this course, students will be able to: dLO1 - describe the basic knowledge of Bar industry; LO2 - explain the Beverage knowledge in Bar & Beverage i...
Basic Art and Design
Learning Outcomes Upon successful completion of this course, students are expected to be able to : Identify, determine and apply revealed shapes; explore and experiment with various manipulation skil...
BASIC ART AND DESIGN (4 SCU)
Learning Outcomes : Upon successful completion of this course, students are expected to be able to : Identify and reproduce revealed shapes, Experiment and apply appropriate manipulation skills, Use ...
BASIC ARTIFICIAL INTELLIGENCE (4 CREDITS)
Learning Outcomes: On successful completion of this course, students will be able to: LO1 - quote the fundamental concept of modern age Artificial Intelligence; LO2 - identify various AI architecture...
BASIC CULINARY SKILL (4 Credits)
Learning Outcomes: By the end of this course, students will be able to: demonstrate cooking preparation. Topics: Cook helper level and rolling at every section (Butcher, Vegetable, Garde Manger, Ho...
BASIC FOOD BIOCHEMISTRY (2/1 Credit)
Learning Outcomes: On successful completion of this course, student will be able to: Explain basic concepts of biochemical structure-function relationships; Explain bioenergetic and ATP synthesis via...
BASIC FOOD BIOCHEMISTRY (2/2 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: Explain how ATP is synthesized via glycolysis, the TCA cycle, and mitochondrial electron transport and explain how...
BASIC JAPANESE (2 Credits)
Learning Outcomes: On successful completion of this course, student will be able to: LO1 - Recite the whole information based on the given conversation; LO2 - describe what the Japanese speaker is sa...
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