Hotel Management
Quality Controlled Courses for Binusian 2028
Student should pass all of these quality controlled courses as listed below:
| No | Course Code | Course Name | Minimal Grade |
| 1. | CHAR6013021 | Character Building: Pancasila | B |
| 2. | HTMN6002021 | Introduction to Tourism* | C |
| 3. | HTMN6125021 | Restaurant Operation | C |
| 4. | HTMN6008021 | Kitchen Operation | C |
| 5. | FINC6143021 | Financial Management in Hospitality* | C |
| 6. | HTMN6124021 | Human Resources Management in Hospitality | C |
| 7. | ENTR6511005 | Entrepreneurship: Market Validation | C |
| Stream Course | |||
| 8. | HTMN6126021 | Bar Management* | C |
| 8. | HTMN6021021 | Food Production Management* | C |
*) Tutorial
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