Food Technology

Prospective Career of the Graduates

1. Food Industry: formulator, production, analyst, quality control, quality assurance, R&D in various national and multinational food industries.
2. Food processing system designer/manager.
3. Food safety management system designer/manager.
4. Food product innovator.
5. Researcher in food processing or food technology to support the Government or industry.
6. Food marketer
7. Regulatory affairs specialist
8. Analyst in food policy, and research to develop food industry,nutrition, and food quality standards
9. Consultant in food industry, product formulation, food safety, sanitation.
10. Food Entrepreneur.
11. Business Development and Brand marketing in food industries
12. IT system/Software designer in supporting food processing.