People Innovation Excellence

Food Technology

Course Structure for Binusian 2023

Sem Code Course Name SCU Total
1 CHAR6013 Character Building: Pancasila 2 20
FOOD6015 Introduction to Food Technology* 2
SCIE6045 Physics 2/1
SCIE6024 Biology 2/1
MATH6081 Mathematics 2
SCIE6020 Chemistry* 2/2
LANG6027 Indonesian 2
English University Courses I
ENGL6128 English in Focus 2
ENGL6130 English for Business Presentation 2
2 CHAR6014 Character Building: Kewarganegaraan 2 20
SCIE6023 Physical Chemistry 2/1
SCIE6021 Organic Chemistry 2/1
MATH6031 Calculus 4
FOOD6012 Basic Food Biochemistry*&** 2/2
ENTR6509 Entrepreneurship: Ideation 2
English University Courses II
ENGL6129 English Savvy 2
ENGL6131 English for Written Business Communication 2
3 CHAR6015 Character Building: Agama 2 18
FOOD6022 Unit Operation in Food Processing* 2
STAT6095 Statistics Method 2
SCIE6022 Analytical Chemistry** 2/1
SCIE6026 Basic Microbiology*&** 2/1
FOOD6001 Food Chemistry** 2/2
FOOD6044 Characteristics of Food Materials*,**&*** 2
4 FOOD6042 Principles of Food Engineering* 2/2 20
FOOD6043 Principles of Food Processing** 4
FOOD6007 Food Microbiology*&** 2
COMP6268 Algorithm & Programming 2/2
FOOD6046 Food Processing Technology*** 4/2
5 FOOD6003 Food Analysis** 2/2 18
FOOD6028 Functional Foods* 2
FOOD6020 Integrated Food Processing Laboratory 2
FOOD6021 Food Packaging and Storage Technology*&** 2
ENTR6511 Entrepreneurship: Market Validation 2
FOOD6008 Food Microbiology Laboratory 2
FOOD6035 Food Safety Management System* 2
COMP6272 Data Structure 2
6 FOOD6024 Research Methodology & Scientific Writing* 2 18
FOOD6045 Food Quality Assurance 2/2
FOOD6014 Nutrition and Biological Evaluation of Food Component* 2/1
FOOD6004 Sensory Evaluation 2/1
Elective Courses****
COMP6079 Artificial Intelligence 2
ISYS6277 Database Systems 2
FOOD6026 Innovation and Creation of Food Product 2
CPEN6104 Automation and Process Control in Food Processing 2
FOOD6023 Bioprocess Technology 2
FOOD6013 Metabolism of Food Components 2
CPEN6137 Introduction to Sensors Technology 2
FOOD6025 Experimental Design* 2
FOOD6027 Planning and Plant Design 2
MOBI6040 Introduction to Mobile Application 2
MOBI6041 Web Design 2
7 Enrichment Program I 16 16
8 Enrichment Program II 8 16
FOOD6030 Thesis & Seminar 8

   *) This course is delivered in English

  **) Global Learning System Course

 ***) Entrepreneurship Embedded

****) Elective Courses: Students choose 6 credits of elective courses on 6th semester


English University Courses:

-) For 1st Semester: English University Courses I, student with score Binus University English Proficiency Test less than 500 will take English in Focus, and student with score test greater than or equal to 500 will take English for Business Presentation

-) For 2nd Semester: English University Courses II, student with score Binus University English Proficiency Test less than 500 will take English Savvy, and student with score test greater than or equal to 500 will take English for Written Business Communication

-) Students should pass English Savvy with a minimum Grade is C.

Enrichment Program I (7th Semester) & Enrichment Program II (8th Semester):

-) Student will take one of enrichment program tracks (off campus).


Enrichment Track Scheme

Track Semester 7 Semester 8
1 v v
2 v v
3 v v
4 v v
5 v v
6 v v
7 v v


IN            : Internship

RS           : Research

EN          : Entrepreneurship

CD          : Community Development

SA           : Study Abroad

etc           : Study Program Special Purposes



Student will take one of enrichment program tracks

Published at : Updated

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